Potage parmentier. Potage Parmentier (Potato & Leek Soup) - Julia Child. This is the basic recipe with variations, so you can create your own favorite version. I usually make this non-dairy using vegetable stock, which I actually prefer over the dairy version given here.
Potage Parmentier: The Perfect Potato and Leek Soup in Any Language. this link is to an external site that may or may not meet accessibility guidelines..
Potage parmentier has nothing to do with leeks.
It is a simple potato/turnip soup with a color of shredded carrot." "This is the original potage parmentier that the French farmers enjoyed and still enjoy.
Vous pouvez avoir Potage parmentier using 6 ingrédients et 4 pas. Voici comment réussir que.
Ingrédients de Potage parmentier
- Préparez de gros oignons.
- Préparez de poireaux.
- Vous avez besoin de grande pomme de terre.
- Préparez de bonne cuiller de beurre.
- Vous avez besoin de de fond blanc.
- Vous avez besoin de mn temps de cuisine.
Potage Parmentier Warm up those winter nights with a delicious bowl of potato and leek soup, or Potage Parmentier as it's known in France. This classic french soup is so quick and easy to put together. A thick and creamy leek and potato soup that's perfect as is or served with crusty bread. The BEST potato and leek soup recipe you'll try - move over.
Potage parmentier instructions
- Eplucher les légumes en gros morceau.
- Mettre du beurre dans un chodron.
- Revenir les oignons en premier sans les colorer ajouter les poivron et en dernier les pomme de terre acesoner.
- Mouller avec un fond blanc laisser cuire 1h 30mn pulvériser et servis.
Be the first to rate and review this recipe. Potatoes and leeks were meant to be cooked together, as you can see in the recipe for this popular soup. At the time, potatoes were banned in France as they were considered to be poisonous, and only suitable for hog feed. For a more delicately flavored soup, sub in water for the vegetable stock. Parmentier definition, (of food) prepared or served with potatoes: potage Parmentier.